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5 Best fruits to eat during pregnancy

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Fruits are one of the basic nutrients for pregnant mothers and even the whole citizens for they play a great role in the life cycle.

Many pregnant women suffer a complication, this is because pregnancy requires professional medication and remedies. Many had announced some bad results of pregnancy which can’t be told. Fruits play a great role in the health status of pregnant mothers which has so far thrust this article.

In this article, we would remark and explain the fruits best prescribed for pregnant mothers and their impact on the unborn child. The fetus in women is always in need of fruits most especially during pregnancy for they nourish the child with nutrients.

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Are you a pregnant mother? Here are the fruits prescribed for you and the reasons you should take them.


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Apricots consist of great nutrients like Vitamin A, C, and E. They also consist of calcium, iron, potassium, beta carotene, phosphorus, and silicon.

As known popularly, the mentioned above nutrients play a great role in the body and have so far been confirmed as the best nutrients. They focus more on the child’s growth and development. A pregnant mother who consumes more of Apricots infuses the growth of her child. Calcium also helps with the robustness of the child’s bones and teeth. Consume more of Apricots.


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This is famously known for its qualities and benefits. Oranges are a universal fruit that assists in every aspect most especially for pregnant mothers. They are consist of folate, vitamin c, and water. All these ingredients are pretty much important to the unborn child with their respective functions. Folate prevents neural tube defect and prevents Spina Bifida which means the incomplete growth of the spinal cord in the unborn child and also prevent anencephaly which means the brain malfunctioning or instability of an unborn child, sometimes, it occur as a result of a missing large part of the brain and skull of an unborn child. Assist in a boost of your unborn child’s cells by consuming more oranges.


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Mangoes are rich in Vitamin A and C which assist the cell in providing the body with the required RDA. One cup of consumed mangoes provides 100 percent of a person’s suggested daily allowance (RDA) of vitamin C and more than a third of their RDA of vitamin A.

They also help in dilating lower immunity and a higher risk of postnatal danger such as respiratory infections.


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Pears are rich in fiber, folate, and potassium. A pregnant mother who consumes more of pears suffers not constipation which most pregnant mothers see as common symptoms during pregnancy. They also assist with the heart of the mother and the unborn child. Consume enormous pears and give your child healthy cells.


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Guavas are consist of tremendous nutrient which has so far made it one of the best-prescribed fruits for a pregnant mother. They consist of Vitamin E and C, Polyphenols, Carotenoids, isoflavonoids, and folates. All this assists in relaxing the mother’s muscles and terminate constipation.

Having known their function and the impact in and on the body, as a pregnant woman help boost your unborn child cells with these fruits.


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